This category is divided into two parts, white meat and red meat roasting.

White meats are Chicken, Duck, and Pork are prepared by our specialty “Cure Render Roast” cooking technique, it comes with 5 spices and sauces, select a spice and pair it with your preferred meat.

Red meats are beef and lamb, which are more of the classic way of roasting but we do it better, it comes with our deluxe gravy and other better sauces to bring all the sides together as one great meal.

White meat & Spices

Cure Render Roast

• Roast Whole Chicken

• Roast Whole Duck

• Roast Pork Belly